*The experience and meal plans are allReservations are required at least 4 days prior to your stay.We will provide further details after your reservation is confirmed.
Strolling through terraced rice fieldsIncluded in the accommodation
Strolling through terraced rice fields
Free (included in accommodation)
If you wish, we will conduct a guided walk through the terraced rice fields starting at 3 PM (advance registration required). We will guide you through the terraced rice fields of Hayama and Kamiyamaguchi, as well as the culture and lifestyle of the satoyama (traditional rural landscape) area.
For more details, click here →
Farm work experience
Experience farm work in terraced rice paddies and rural landscapes
Adults: 3,500 yen/person, Elementary school students: 2,000 yen/person
Experience farm work in terraced rice paddies and fields. We offer seasonal programs such as rice planting (May-June), rice harvesting (September-October), and field work (year-round). Recommended for families with children. Reservations required at least 4 days in advance.
For more details, click here →
Ice cream making experience
Rice terrace ice cream making and wild herb tea experience
Adults: 3,500 yen/person, Elementary school students: 2,000 yen/person
After enjoying ice cream that captures the natural sweetness and aroma of rice, you can also savor tea made with wild herbs that grow naturally in the surrounding area. This experience allows you to feel the nature of this land with all your senses through the scents and flavors of plants you encounter while walking through the countryside. Reservations required at least 4 days in advance.
For more details, click here →
Dinner plan
A delicious dinner featuring seafood from the Miura Peninsula and rice from terraced rice paddies.
Adults: 6,000 yen/person, Elementary school students: 4,000 yen/person
This dinner plan features seasonal ingredients from Hayama and the Miura Peninsula. Enjoy rice cooked in an earthenware pot using rice grown in terraced rice paddies, along with dishes made with local seafood and vegetables, in the relaxed atmosphere of "Wataya," a traditional Japanese house nearly 100 years old. Reservations are required at least 4 days in advance.
For more details, click here →
Breakfast plan
Breakfast in the terraced rice fields
Adults: 1,500 yen/person, Elementary school students: 1,000 yen/person
Enjoy a simple, rustic breakfast of rice milled from terraced rice paddies and cooked in an earthenware pot. Savor this breakfast at our terraced rice paddy inn, complete with miso soup and pickled vegetables. Reservations required at least 4 days in advance.
For more details, click here →
BBQ kit
BBQ kit
3,000 yen/unit
Enjoy a barbecue on the terrace. We will provide a disposable grill. Please bring your own food. The Hayama area has a wide variety of attractive ingredients, mainly seafood and agricultural products, so please enjoy shopping as well.
For larger groups or those with a lot of food, an instant grill can be purchased for ¥3,000. As a guideline, two grills are recommended for groups of four or more, or for those grilling a large amount of food. Reservations are required at least four days in advance.
For more details, click here →
